Along with decorations for the party,
I was nominated to make the
birthday boy's cake.
He is totally into racing
(not the Nascar kind,
but the him behind the wheel kind).
He is also not a huge
fan of cake...
Funfetti is his favorite,
but
only if he has to pick a cake.
So at the encouragement of his mom,
I decided to do a cookie cake
in the shape of a car.
EEEEEK!!
I have done quite a few interesting cakes
over the past 9 years
of making my kids cakes.
But NEVER a shaped cookie cake!!!
I purchased a roll of cookie dough.
This was going to be challenging enough
I was not fighting with homemade cookie dough.
I cut down a piece of parchment (sort of)
to fit onto my cookie sheet.
Then rolled out the dough to roughly the size of the pan...
and did something I don't do!
I free-hand cut out the shape of a car.
I can't free-hand
ANYTHING!
I forgot to take a picture before I threw it in the oven,
so here is what it looked like IN the oven!
I made little lines in the cookie where I thought
the doors, windows and wheels would go.
I had NO idea how long to bake it.
I didn't want it too crunchy nor too soft.
I pulled it out when it looked and smelled
like a cooked cookie.
(no idea how long or what temp I cooked it on either-
not much of a "recipe" is it??)
Removing it from the pan was the hard part.
As you can see, if you look closely,
it cracked a little.
Then came the decorating part.
What to do???
I consulted my master cake friend.
She had a couple of great ideas,
but I was worried about
"messing it up".
I thought about covering the entire cookie in icing.
I thought about lots of colors and design work.
I thought about messing it up...
So I settled on the basic outline,
his name,
and age.
Not the best presentation, I know.
I wasn't willing to move it again,
nor take it off of the parchment paper.
So I made due with what I had,
and I had to transport it over an hour away.
I was happy with how it turned out.
No comments:
Post a Comment